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Festival in the city, 2018

Baking food in clay is a unique, very old way of cooking. While bonfire is burning to make embers, festival guests are collecting vegetables and kneading clay. Potatoes, carrots and beets are creatively covered with clay to be recognized after baking in embers. Primitive everyday life of ancient in today's context is a celebration and an adventure.

Event location: Downtown forest hostel and camping

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